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Vegetable Biryani
Vegetable Biryani

Before you jump to Vegetable Biryani recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Deciding to eat healthily has marvelous benefits and is becoming a more popular way of living. Poor diet is a leading factor in health problems such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all probability, most people assume that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. It is possible, however, to make several simple changes that can start to make a good impact on our daily eating habits.

The first change you need to make is to pay more attention to what you purchase when you go to the grocery as it is likely that you are inclined to pick up many of the things without thinking. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. One wholesome substitute that can give you a healthy start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can be a usual part of your new healthy eating plan.

As you can see, it’s not at all hard to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to vegetable biryani recipe. You can have vegetable biryani using 13 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Vegetable Biryani:
  1. Provide 1 cooking spoon oil
  2. Get 1 tsp chicken powder
  3. Take 1 tsp kuyti hui lal mirch
  4. Prepare 1 tsp black pepper
  5. You need 1 tsp salt
  6. Prepare 1 tbsp garlic chopped
  7. Get 250 gm Chicken boneless
  8. Use 1 cup Carrot chopped
  9. Take 1 cup Capsicum chopped
  10. Use 1 cup onion sliced
  11. Take 1 cup peas
  12. You need 1 fresh red chilli chopped
  13. Provide 2 cup rice (saoked in water)
Instructions to make Vegetable Biryani:
  1. Prepare all ingredients
  2. Wok ma 1 jug pani daal kar boil kar lay phir rice daal kar boil kar lay.
  3. Jab rice boil hu jaya tu rice ma se pani nikal daay.
  4. Wok ma oil or garlic daal kar brown kar lay.
  5. Phir chicken dal kar fry kary jab chicken light golden fry hu jaya tu wok se nikal lay.
  6. Ushi wok ma payaz daal kar light pink kar lay phir carrot dal kar 1 se 2 min fry kary.
  7. Carrot fry hu jaya tu peas daal kar 2 se 3 min fry kary, phir capsicum dal daay.
  8. Sari vegetables fry hu jaya tu kuyti hui lal mirch, black pepper ⬇
  9. Salt, chicken powder or fry ki hui chicken bhi daal daay.
  10. Tamam cheezo ko achi tarah se mix kar kay flame off kar daay.
  11. Ready ki huway masalay ko adha wok ma rehnay daay or adha nikal lay, phir rice dalay upar phir half masala daaly phir rice dalay is tarah tah laga daay.
  12. Wok ko cover kar kay 5 min kay liye daam daay phir daam khol kar rice mix kary or flame off kar daay.
  13. Mazay dar Vegetables biryani ready hia.
  14. Yummy πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜‹

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