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Egg Muffin
Egg Muffin

Before you jump to Egg Muffin recipe, you may want to read this short interesting healthy tips about Snacks that offer You Power.

Healthy and balanced eating encourages a feeling of wellness. Increasing our consumption of healthy foods while decreasing the intake of unhealthy ones plays a role in a more wholesome feeling. A salad allows us to feel a lot better than a piece of pizza (physically in any case). Choosing healthier food choices can be challenging if it is snack time. Shopping for snack foods can be a difficult task because you have a great number of options. There’s nothing like one of these healthy foods if you want an energy-boosting snack food.

If you are looking for a speedy snack, you can’t go wrong with a whole grain one. A bit of whole wheat toast, for instance is a great snack in the morning. When you need a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain food items is always far better than eating the highly processed grains we commonly obtain in our grocery stores.

A large selection of quick health snacks is easily obtainable. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to egg muffin recipe. You can have egg muffin using 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Egg Muffin:
  1. You need 5 Eggs
  2. Get Half Robot peppers
  3. Take Half Onion
  4. Take Spinach (chopped)
  5. Take 4 slices bacon (Fried)
  6. Get Mozzarella cheese (Grated)
  7. Get Feta cheese
Instructions to make Egg Muffin:
  1. Chop onion and robot peppers and add to your pan.
  2. Chop spinach and bacon and add to the pan
  3. Add feta cheese
  4. Add eggs and mozzarella cheese on top and bake in the oven for 30mins at 150 degrees or until your eggs are fine.

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