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Moist banana muffin
Moist banana muffin

Before you jump to Moist banana muffin recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Goodies.

Ingesting healthy foods tends to make all the difference in the way we feel. Increasing our intake of healthy foods while lowering the intake of unhealthy types plays a part in a more balanced feeling. A piece of pizza doesn’t make you feel as healthy as eating a fresh green salad. Sometimes it’s difficult to find healthy foods for treats between meals. You can spend numerous hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Here are some healthy snacks that you can use when you need a quick pick me up.

For anybody who is not sensitive to nuts, try having some almonds! Almonds provide a multitude of health and fitness benefits and are an excellent choice when you need a shot of energy. Almonds really are a natural way to obtain B vitamins together with other vitamins and minerals. Almonds, like turkey, have the enzyme tryptophan which can often cause you to be sleepy. However, you will not need a nap after eating and enjoying almonds. Rather, these nuts help in lowering stress and provide a relaxing feeling throughout your body. Your emotional level can often be lifted by simply eating almonds.

You can find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to moist banana muffin recipe. You can cook moist banana muffin using 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Moist banana muffin:
  1. Use 2 cups flour
  2. Get 1 tsp baking soda
  3. You need 1 tsp cinnamon
  4. Take 3 tbsp dark brown sugar
  5. Take pinch salt
  6. You need 2 large eggs (room temperature)
  7. Get 1/4 cup softened butter
  8. Prepare 2 cups mashed ripe bananas
  9. Provide chopped walnuts
  10. Get 1/2 cup raisins, soaked in red wine for about 30 min,
  11. Prepare sesame seeds
Steps to make Moist banana muffin:
  1. Cream the butter and sugar until pale yellow,
  2. Add slightly beaten eggs, banana and vanilla extract, mix will.
  3. Sift flour, baking soda and salt,
  4. Add dry mixture to wet mixture and gently mix, add chopped walnuts and raisins, do not overmix,
  5. Pour batter in a 9×4 inch greased loaf pan and bake for 45 to 50 minutes in 180℃ or until skewer come out clean,

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