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Boiled eggs pulao
Boiled eggs pulao

Before you jump to Boiled eggs pulao recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are today being given more publicity than ever before and there are good reasons why this is so. The overall economy is impacted by the number of people who suffer from health conditions such as high blood pressure, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will need to drastically alter their way of life. It is possible, though, to make some small changes that can start to make a difference to our everyday eating habits.

You can obtain results without removing foods from your diet or make huge changes at once. If you wish to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get used to the taste of these foods, you will see that you’re eating more healthily than you used to. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate previously.

As you can see, it’s easy to begin incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to boiled eggs pulao recipe. To cook boiled eggs pulao you only need 17 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Boiled eggs pulao:
  1. Take 2 boiled eggs
  2. You need 1 egg
  3. Get 2 cups cooked basmati rice
  4. Get 1 small sliced onion
  5. Prepare 1 medium sized chopped tomato
  6. Provide 1 medium sized sliced capsicum
  7. Take 1/2 tsp ginger garlic paste
  8. You need 1 tsp cumin seeds
  9. Get 4-5 curry leaves
  10. Use 1/2 tsp garam masala
  11. Prepare 1 tsp red chilli powder
  12. Use 1/2 tsp turmeric powder
  13. Provide 1/2 tsp black pepper powder
  14. Use 1 tbsp lemon juice
  15. Take to taste salt
  16. Prepare as needed water
  17. Take 2-3 tbsp oil
Steps to make Boiled eggs pulao:
  1. Break open an egg in a bowl and add salt. whisk it well. Heat oil in a kadai and put this egg mix in it and scramble it. Remove and keep aside.
  2. Heat oil in the kadai and add cumin seeds, curry leaves and allow them to crackle. Then add the sliced onions, capsicum,ginger garlic paste and saute for sometime.
  3. Then add the chopped tomatoes in it and add the salt, turmeric, chilli powder. Saute it and add little water. Cook it till water dries and oil separates from this gravy.
  4. Cut the boiled eggs into small pieces and add into the gravy. Mix the cooked rice into it and mix well. Finally add garam masala, black pepper powder, scrambled egg, lemon juice and serve warm.

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