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Before you jump to Sweet & Spicy Buffalo Wings recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.
We are very mindful that having healthy foods can help us truly feel better within our bodies. We are likely to feel way less gross after we increase our daily allowance of nutritious foods and lower our consumption of processed foods. Eating more fresh vegetables helps you feel a lot better than eating a portion of pizza. Selecting healthier food choices can be difficult when it is snack time. Finding goodies that really help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?
If you’re looking for a quick snack, you can’t go drastically wrong with a whole grain one. A piece of whole wheat toast, as an example is a great snack in the early morning. Eating on the run can easily be healthier with whole fiber chips and crackers. Whole grains are always better than processed grains present in white bread.
You can find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to sweet & spicy buffalo wings recipe. You can have sweet & spicy buffalo wings using 11 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Sweet & Spicy Buffalo Wings:
- Get 3 lb Wings
- Take 1 1/2 cup flour
- Take 2 tsp Sweet Paprika
- Provide 2 tsp Smoked Paprika
- Get 1 tsp onion powder
- You need 1 tsp garlic powder
- Get 3/4 cup Crystal Hot Sauce
- Get 1 stick butter
- Provide 2 tbsp Agave
- Provide 3 tbsp honey
- Take 1 Oil for frying
Instructions to make Sweet & Spicy Buffalo Wings:
- Mix flour, onion & garlic powder and smoked & sweet paprika
- Dredge wings in seasoned flour
- Fry wings for 15 minutes, or until done.
- Add remaining ingredients to a saucepan and heat until blended.
- Drain wings on paper towels then add to a large bowl.
- Add hot wing sauce to bowl and toss with wings.
- Serve hot with blue cheese sauce and celery.
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