Hey everyone, welcome to my recipe site, looking for the perfect Little millets (Samai) payasam recipe? look no further! We provide you only the best Little millets (Samai) payasam recipe here. We also have wide variety of recipes to try.
Before you jump to Little millets (Samai) payasam recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Healthy eating is now a lot more popular than it used to be and rightfully so. The overall economy is impacted by the number of individuals who are suffering from diseases such as high blood pressure, which is directly linked to poor eating habits. While we’re incessantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most likely, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, simply making a couple of small changes can positively impact daily eating habits.
One way to deal with this to begin seeing some results is to understand that you do not have to change everything immediately or that you need to altogether do away with certain foods from your diet. Even more important than totally changing your diet is just substituting healthy eating choices whenever possible. Soon enough, you will find that you actually prefer to consume healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.
Hence, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to little millets (samai) payasam recipe. You can cook little millets (samai) payasam using 9 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Little millets (Samai) payasam:
- Prepare 1 cup Little millets -
- Prepare 1/2 cup Moong dal -
- Prepare 2 cups Jaggery -
- Provide Cashew nuts - 10 numbers
- Get Dry grapes - 10 numbers
- Take Ghee - 2 tsp
- Prepare Cardamom - 1 tsp
- Prepare 1 1/2 cups Milk -
- Use 4 cups Water -
Instructions to make Little millets (Samai) payasam:
- First dry roast the little millets and moong dal for two minutes then
- Wash millets and moong dal and add both to pressure cooker with 3 cups of water and wait for 3 to 4 whistle
- By the time heat a pan with one tablespoon of ghee and roast cashews and dry grapes and put aside
- And add jaggery to pan and add 1cup of water to dissolve it then strain the water
- Now once millets cooked add jaggery water and roasted grapes and cashews and cardamom and mix it well with medium flame
- Switch off the flame wait for room temperature then add milk in this mixture and mix it well
- Our little millets payasam is now ready serve
If you find this Little millets (Samai) payasam recipe helpful please share it to your friends or family, thank you and good luck.
