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Before you jump to Dill Millets chithranna recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are these days being given more attention than ever before and there are many reasons why this is so. There are many illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get people to adopt a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically think that healthy diets demand a great deal of work and will significantly change how they live and eat. It is possible, though, to make some minor changes that can start to make a difference to our day-to-day eating habits.
If you want to see results, it is definitely not a requirement to drastically modify your eating habits. It’s not a bad idea if you want to make big changes, but the most important thing is to gradually switch to making healthier eating selections. In time, you will likely discover that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.
Obviously, it’s easy to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to dill millets chithranna recipe. To make dill millets chithranna you need 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Dill Millets chithranna:
- You need 1 bowl cooked proso millet
- You need 1 cup chopped Dill leaves
- Provide 1/2 tsp mustard seeds
- Prepare 1/2 spoon urad dal
- Take 1/2 spoon chana dal
- Provide 3 spoons peanuts
- Provide to taste Salt
- Get 3 green chillies
- Take 3 pinches turmeric powder
- Provide 1 byadigi chilli
- Use leaves few Curry
- Take 2 spoons Oil
- Take 1 tsp Lemon juice (optional)
Steps to make Dill Millets chithranna:
- Heat a kadhai, add one by one oil, mustard, bydagi chilli, curry leaves, urad dal, chana dal, peanuts and fry them.
- Now add green chilli and dill leaves and mix nicely.
- Now add salt and turmeric powder and mix nicely.
- Finally, add millets and mix. If you want to add lime juice you can.
- Dill Millets chithranna is ready.
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