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Flower Garden Cinnamon Roll
Flower Garden Cinnamon Roll

Before you jump to Flower Garden Cinnamon Roll recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Goodies.

Eating healthy foods tends to make all the difference in how we feel. We have a tendency to feel way less gross after we increase our consumption of wholesome foods and lower our consumption of unhealthy foods. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. This is often a problem, nonetheless, when it comes to eating between meals. You can spend hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Why not try some of the following wholesome snacks the next time you need some extra energy?

Eating almonds is a fantastic option as long as you don’t have a nut allergy. Almonds are sometimes considered a super food because they are packed full of ingredients that help boost our vitality while keeping us healthy. These types of nuts possess quite a lot of vitamins E, B2, and manganese. They generally do, however, contain tryptophan-the same enzyme that renders you tired after eating turkey. However, you may not need a nap after consuming almonds. These nuts loosen up the muscles and offer a general sense of comfort. Almonds often give a general increased a feeling of well-being.

A large assortment of instant health snacks is easily accessible. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to flower garden cinnamon roll recipe. To make flower garden cinnamon roll you need 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Flower Garden Cinnamon Roll:
  1. Provide 150 grams Bread (strong) flour
  2. Use 3 grams Dry yeast
  3. Provide 80 grams Milk (water)
  4. Use 2 grams Salt
  5. You need 15 grams Sugar
  6. You need 15 grams Butter
  7. Use 5 grams ○Melted butter
  8. Take 6 grams cinnamon sugar
  9. Use 1 *Beaten egg
  10. Use 1 Icing (powdered sugar+water)
Instructions to make Flower Garden Cinnamon Roll:
  1. Place all but ○ ingredients into the pan of the bread machine in the order recommended by the manufacturer. Set on Dough cycle, let it complete the kneading and first rise. Adjust the time by the type of the bread machine.
  2. Take out the dough from the pan, punch it down to remove the trapped air, make it into a cylinder shape, then divide it into 3 pieces.
  3. Separate a small ball from each dough that becomes the center of the flower (should be 1/4 size of the big ball) and a large ball which becomes the petals. Total of 3 big balls and 3 small balls=6 balls.
  4. Roll each dough into a ball again, cover it with damp cloth and let it rest for 10 minutes.
  5. Roll out the big ball into rectangle, brush on the melted butter and sprinkle the cinnamon sugar on top. Roll up the dough starting with the end closer to you. Close the seam tightly.
  6. With a dough scraper, make slits into the dough with 1cm spaces in between.
  7. Wrap the big dough with the slits around the reshaped small ball (center part) evenly at the center. Open the cross section to look like a petal and close the edge. Leave some space in between the center part and the petals allowing the dough to bulge out.
  8. Let it rest again an oven heated somewhere between 38～40℃, for about 40 minutes.
  9. Apply beaten egg onto the dough with a brush. Bake it for 12 minutes in an oven preheated to 180℃. When the baking is done, cool it down on wire racks. You can pour some icing on top if you would like (powdered sugar 5 :water 1).

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