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Chef Thomas Pineapple Shrimp Stir Fry
Chef Thomas Pineapple Shrimp Stir Fry

Before you jump to Chef Thomas Pineapple Shrimp Stir Fry recipe, you may want to read this short interesting healthy tips about Strength Enhancing Treats.

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Yogurt is a snack a lot of people neglect. The truth is, many people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt helps make a amazing snack, nevertheless. Along with calcium, it really is a good supply of protein and vitamin B. Yogurt is often eaten to help manage the digestive system because it is so easily digestible by the majority of people. Try adding some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. This reduces your sugar absorption without reducing the taste of your snack.

You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to chef thomas pineapple shrimp stir fry recipe. You can cook chef thomas pineapple shrimp stir fry using 7 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Chef Thomas Pineapple Shrimp Stir Fry:
  1. You need 1 can (20oz) can pineapple chunks in juice
  2. Prepare 1 1/2 lb Medium shrimp peeled
  3. You need 1 lb bag frozen stir fry vegetables
  4. Provide 2 tbsp soy sauce
  5. Prepare 2 tbsp cornstarch
  6. Use 1 can the reserved pineapple juice
  7. Use 1/4 tsp white pepper
Steps to make Chef Thomas Pineapple Shrimp Stir Fry:
  1. Drain pineapple and put juice in a small bowl
  2. Heat a large skillet over high heat, add shrimp and cook 5 minutes.
  3. Remove cooked shrimp to a plate
  4. Add frozen vegetable mix to pan and cook for about 4 minutes
  5. Stir soy sauce and cornstarch into reserved pineapple juice and add to pan
  6. Add shrimp and stir to coat; cook until the sauce thickens and shrimp is cooked through, about 3 minutes.
  7. Add pineapple chunks and cook until heated
  8. Serve over rice and enjoy !

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