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Oatmeal Breakfast Cups
Oatmeal Breakfast Cups

Before you jump to Oatmeal Breakfast Cups recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

We all know that eating healthy meals can help us really feel better in our bodies. If we eat more healthy foods and less of the bad ones we usually feel much better. A salad tends to make us feel better than a piece of pizza (physically anyway). This is often a problem, however, in terms of eating between snacks. You can spend hours at the food market searching for an ideal snack foods to make you feel healthy. Why not try one of many following wholesome snacks the next time you need some extra energy?

While searching for a convenient nutritious snack, do not forget about yogurt. Occasionally people choose to eat yogurt over a healthy lunch which is not the greatest idea. As a snack, however, yogurt is one of the greatest things you can reach for. It consists of a great deal of calcium, protein, and B vitamins. Yogurt is often eaten to help maintain the digestive system since it is so easily digestible by the majority of people. Try adding some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. It’s an excellent method to delight in a flavorful snack without too much sugar.

You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to oatmeal breakfast cups recipe. You can have oatmeal breakfast cups using 9 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Oatmeal Breakfast Cups:
  1. You need 5 cups old fashioned oats
  2. Take 1 tsp. salt
  3. Provide 1 cup trail mix
  4. Provide 1 tsp. flax seed
  5. Take 4 ripe bananas, mashed
  6. Provide 2 1/3 cups water
  7. Get 5 Tbsp. honey
  8. You need 1/4 cup coconut oil
  9. Provide 3 tsp. vanilla extract
Instructions to make Oatmeal Breakfast Cups:
  1. Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts.
  2. In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky.
  3. Line two muffin tins with cupcake liners.
  4. Fill each equally with mix until completely distributed.
  5. Bake at 375 degrees for 20 minutes.
  6. Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking.
  7. Enjoy!

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