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Pumpkin Oatmeal Scotchies
Pumpkin Oatmeal Scotchies

Before you jump to Pumpkin Oatmeal Scotchies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now much more popular than before and rightfully so. There are many illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. Even though we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most people typically think that healthy diets require much work and will significantly change how they live and eat. It is possible, however, to make several minor changes that can start to make a difference to our day-to-day eating habits.

You can get results without eliminating foods from your diet or make huge changes immediately. Even more important than wholly changing your diet is just simply substituting healthy eating choices whenever you can. Sooner or later, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will completely replace the way you ate previously.

As you can see, it’s not at all hard to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to pumpkin oatmeal scotchies recipe. You can have pumpkin oatmeal scotchies using 12 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Pumpkin Oatmeal Scotchies:
  1. Use 2 cups old fashioned oats
  2. Take 1 2/3 cup all purpose flour
  3. Prepare 1 tsp baking soda
  4. Use 2 tsp cinnamon
  5. Get 1 1/2 tsp pumpkin pie spice
  6. Use 1 cup butter melted and cooled
  7. Use 1 cup sugar
  8. Take 3/4 cup brown sugar, packed
  9. Take 1 egg yolk
  10. Prepare 2 tsp vanilla
  11. Get 1 cup pumpkin puree
  12. Take 2 cups butterscotch chips divided
Steps to make Pumpkin Oatmeal Scotchies:
  1. In a large bowl, stir together oats, flour, baking soda, cinnamon, and pumpkin pie spice.
  2. In another large bowl, whisk together butter, sugar, brown sugar, egg yolk, vanilla, and pumpkin puree.
  3. Add the wet ingredients to the dry ingredients, and stir until just combined. Do not overmix - it leads to 'tough' cookies.
  4. Fold in 1 1/2 cups butterscotch chips.
  5. Drop by heaping tablespoonful (golf ball-sized) onto parchment paper or silicone mat-lined baking sheets.
  6. Flatten slightly - cookies won't spread a whole lot.
  7. With the remaining 1/2 cup butterscotch chips, dot 3-4 chips on the top of each cookie.
  8. Bake at 350 degrees for 13-15 minutes, or until edges are golden, and the centers appear almost 'set'.
  9. Remove from heat, and cool on cookies sheets for about 5 minutes before removing to wire racks to cool completely.

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