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Before you jump to Oatmeal Cookies recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.
Enjoying healthy foods can make all the difference in the way we feel. Whenever we eat more healthy snacks and a smaller amount of the bad ones we usually feel much better. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it’s hard to find healthy foods for snacks between meals. You can spend several hours at the food market searching for an ideal snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack.
When looking for a convenient wholesome snack, make sure you remember about yogurt. Eating yogurt in place of a nutritious larger lunch just isn’t a good idea. As a treat, however, yogurt is one of the greatest things you’ll be able to reach for. It is a protein-rich resource of nutritious minerals and vitamins. Yogurt is often eaten to help manage the digestive system considering that it is so easily digestible by many people. Try putting in some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an excellent approach to enjoy a flavorful snack without too much sugar.
You do not have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to oatmeal cookies recipe. To cook oatmeal cookies you need 7 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Oatmeal Cookies:
- Get 1 cup all purpose flour
- Prepare 1 cup Oats
- Prepare 1 cup sugar
- Take 1 cup butter/ margarine
- Prepare 1 tbsp honey
- Use 1 tsp cinnamon
- Take 1 tsp salt
Instructions to make Oatmeal Cookies:
- Preheat the oven to 180C
- Sieve the flour into a bowl and add the oats, salt and cinnamon. Mix all together.
- Melt the margarine / butter. Add the sugar and mix well.
- Combine all ingredients. The mix may be a bit sticky so once well mixed use spoons to make several balls of the dough and place onto a baking tray. Using a wet spoon, press the balls in the centre to flatten them to desired thickness.
- Bake for 15-20 mins. They may be a bit soft when removed from the oven but thats ok. They will harden once cooled.
- Set aside till cool and enjoy.
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